Organic Stinging Nettle Leaf Cut & Sifted — Urtica dioica — Cut & Sifted Leaf (16 oz (1 lb))
Harvested in early spring before flowering, Urtica dioica leaf is a cornerstone of traditional European and North American apothecary cupboards. Gently dried to retain its deep forest-green chlorophyll color and rich earthy flavor, this 1/4-inch sifted cut steeps into a full-bodied, mineral-rich green herbal infusion.
- Botanical Identity: Urtica dioica (Urticaceae (Nettle Family)) — 100% Latin binomial verified.
- Plant Part & Preparation: Cut & Sifted Leaf — Certified Organic spring-harvested Urtica dioica leaf, deep forest green color, 1/4-inch cut & sifted, low stem content (<5%), non-irradiated.
- Net Weight / Standard Unit: 16 oz (1 lb) packed in food-grade light- and moisture-barrier apothecary packaging.
- Origin & Cultivation Standard: USA / Imported Verified — Certified Organic (USDA NOP Compliant).
- Quality & Purity Assurance: Third-Party Lab Tested (Identity, Microbial & Heavy Metals COA); non-irradiated, zero synthetic fillers, carriers, or preservatives.
Preparation: Traditional Covered Infusion: Steep 1 to 2 teaspoons of cut botanical per 8 oz freshly boiled spring water (205°F) in a covered vessel for 10–15 minutes to retain volatile aromatics, then strain through fine mesh.
*These statements have not been reviewed by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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