Organic Burdock Root Cut & Sifted — Arctium lappa — Cut & Sifted Root (16 oz (1 lb))
Dug in late autumn of the first year when inulin reserves peak, Arctium lappa root is thoroughly washed and diced to 1/4 inch. Essential to traditional root decoctions, culinary gobo preparations, and classic herbal bitters, it brews a rich, earthy infusion.
- Botanical Identity: Arctium lappa (Asteraceae (Composite Family)) — 100% Latin binomial verified.
- Plant Part & Preparation: Cut & Sifted Root — Certified Organic first-year autumn Arctium lappa root, washed and 1/4-inch diced/sifted, dark exterior with pale inulin-rich interior.
- Net Weight / Standard Unit: 16 oz (1 lb) packed in food-grade light- and moisture-barrier apothecary packaging.
- Origin & Cultivation Standard: USA / Imported Verified — Certified Organic (USDA NOP Compliant).
- Quality & Purity Assurance: Third-Party Lab Tested (Identity, Microbial & Heavy Metals COA); non-irradiated, zero synthetic fillers, carriers, or preservatives.
Preparation: Traditional Slow Decoction: Place 1 tablespoon of cut root, bark, or mushroom slices in 10 oz cold filtered water. Bring to a gentle covered simmer for 20–30 minutes (or steep cold overnight for mucilaginous roots like Marshmallow), then strain.
*These statements have not been reviewed by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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